Bravo Toast Upgrading to First Brick-and-Mortar by End of Year

Their first pop-up shop launched last year in the Hamptons

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

Bravo Toast, a brand new restaurant that started as a pop-up shop, is making its way to West Hollywood, located at 632 1/2 N. Doheny Dr.

Avocado toast-lovers, get ready for some great news. Bravo toast is upgrading from their pop-up shops in the Hamptons to a full-fledged restaurant. Owners Nathan Katz and Jack Della Femina tell What Now Los Angeles they hope to officially open by December 2021. The new all-day cafe will move into the former home of Frye Yolanda Skincare, which has moved to Sherman Oaks.

Customers can expect to find everything they need to get their day started. Last summer, at their initial pop-up at Cynthia Rowley’s Montauk, they offered Sylvester Co. Coffee and Arnold Palmers. Other than the variety of coffees and teas, they will also have juices and frozen drinks. As for food, their Green Goddess Avocado Toast made with pesto and burrata will be the star of the menu. If avocado isn’t your thing, Bravo Toast will have many other toast creations. Katz says there will also be a full dessert program.

“Started by two LA locals, Bravo is bringing the world’s best avocado toast to West Hollywood this fall,” Femina and Katz tell What Now Los Angeles. “Our flagship cafe opening up on 632 N Doheny Drive will feature a selection of seasonal toasts, on-tap beverages, and other snacks such as juices, salads, and desserts. Expect great vibes and curated community events taking place at the Doheny Fountain Park across the street.”

Bravo Toast Upgrading to First Brick-and-Mortar by End of Year
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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