Since opening in Key Largo as a food cart, guacamole-themed restaurant Guaca Go has seen considerable success with its emphasis on the ever-popular avocado in the fast casual space. Guaca Go opened its first brick-and-mortar in 2020 in Boynton Beach, and now, two years later, the brand is preparing to expand with a second location, this time in West Palm Beach.
“We’re the first of our kind,” Amber Benjamin, who founded the company in partnership with Carson Bennett, told What Now on Monday, emphasizing the brand’s success with committing to the avocado in the fast casual space—and the way healthy eating seems to spring almost automatically out of the concept.
The menu revolves around guac delivery systems: do you want to Dip It (with tortilla chips or veggie sticks), Wrap It (in a flour tortilla with rice and greens) or Bowl It (with rice, greens, or both)? Signature wraps include the OG, with cilantro, garlic, black beans, onion, bell pepper, and jalapeño, and the Sweet & Spicy, with pineapple, jalapeño, cilantro, onion, bell pepper and tomato. Or you can build your own, choosing from proteins like pork, shrimp, tuna, and plant-based options, and topping your creation with homemade sauces like Creamy Cilantro Lime.
To drink, Guaca Go offers teas, sodas, beer, margaritas, and more. Half-size Guac Kids meals are also available for young diners.
Keep an eye out for more tasty, nutritious fast casual dining as Guaca Go expands to West Palm Beach.
