Okeydokey, the long-awaited Brickell dining destination, soft opened on April 19. The food hall, which features both full-service and fast-casual aspects, was several years in the making, says co-founder and CEO Stephane Benkemoun in recent coverage by the Miami New Times.
“We are excited to finally bring this concept to life,” Benkemoun says in the New Times coverage. “This concept is about accepting the eclectic nature of today’s society to come as you are.”
Six food vendors are currently listed on the Okeydokey website:
- Yoso Ramen – Ramen & Poke
- Modern Asian Cuisine – Asian Fusion
- Jaffa – Mediterranean Kitchen
- Coffee Break – Breakfast, Coffee, Huices & Bakery
- Little Bird – American Cuban Chicken Rotisserie
- Dal Plin – Italian Eatery
Like several of South Florida’s up-and-coming food halls, Okeydokey features a state-of-the-art ordering experience. Guests are greeted by hostess at the door, who brings them to a table on the first or second floor.
“Once seated,” the New Times coverage explains, “Okeydokey’s tech-forward QR code ordering system allows guests to make selections from any of the restaurant concepts via their mobile devices, or they can opt to interact and place orders with their table’s dedicated service leader.”
Still to come is a second opening phase, during which Okeydokey will launch its third level, which is exclusively 21+. It will offer cocktails live music, DJ shows, and other events.
You can follow @okeydokeymiami on Instagram to stay apprised of further Okeydokey developments!
