Beverly Hills Cookies — a gourmet cookie concept with a presence at some of “LA’s top events” throughout the years — is opening a brick-and-mortar at 255 1/2 S Beverly Dr, Beverly Hills, CA 90212, the former home of Chokolatta.
While the incoming location will open “in the next few weeks,” Barry Axelrod, president of Swirls Desserts and owner of Beverly Hills Cookies, says he is looking to soon expand the concept further. Details regarding Axelrod’s plans are forthcoming as a What Now Los Angeles interview is in the works.
Beverly Hills Cookies offers 25 different flavors as well as select options like muffin tops, brownies, cookie pies, gluten-free recipes, and more. The menu includes confections such as Chocolate Chunk, S’mores, Triple Chocolate Fudge, Peanut Butter & Jelly, and Lemon Cloud.
