A Thai Concept in Grand Rapids is Expanding to Full Service Restaurant

Rak Thai is building its first full service restaurant in Ionia Market, taking over the former Social Kitchen & Bar space.

Xiao daCunha
Written By Xiao daCunha
News Writer
Photo: Official

A long-time vendor at the Grand Rapids Downtown Market at 435 Ionia Ave. SW is expanding into a full-service restaurant this year. Rak Thai is taking over the former Social Kitchen space and is anticipated to open its doors on October 1. This news was first seen on MLive.

The new restaurant, called Rak: Modern Thai and Cocktails, will serve both authentic Thai cuisine and Asian-fusion dishes. Having been vendors at the market for a whole decade, owners Blon and Christine Hang have been with the market since it first opened. Now, having found new recipes and innovative ways to celebrate their heritage, the owners are ready to evolve the brand into a full restaurant.

The new restaurant will have Rak Thai’s classic items, such as Beef Bulgogi, Peanut Curry Noodles, Pad Thai. The menu will also offer new appetizers, entrées, and an extensive cocktail menu highlighting classic mixed drinks and owner’s reimagined thai cocktails.

What Now Detroit reached out to the owners but hadn’t heard back by the time of this coverage. The new restaurant will be located on the Northwest corner of the Downtown Market.

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Xiao daCunha is an independent journalist covering hospitality, arts, culture, and community. Holding a BA in English Creative Writing from the University of Missouri - Kansas City, daCunha has contributed for various prestigious outlets including the Eater, TimeOut Chicago, the Chicago Reader, KCUR 98.3, and was formerly Managing Editor at UrbanMatter Chicago. She also maintains a personal column where she writes about art, movies, and cultural criticism.
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