Acclaimed chef and social media sensation Laurent Dagenais has confirmed plans to open his first brick-and-mortar restaurant, Limousine, in Saint-Lambert at 639 Victoria Ave.
Although details regarding the concept remain under wraps, the new restaurant is already generating buzz among Montreal food lovers. Limousine is expected to deliver a dynamic culinary experience reflective of Dagenais’ bold style and creative approach to food, according to Tastet. The team is currently tight-lipped about the menu and aesthetic, but early hints suggest a space that balances refined technique with approachable charm. What is known is that the project is located near Victoria Street and is poised to become a standout in the area’s dining scene.
“Laurent was born and raised in Montreal, a place where art and culture blend flawlessly with culinary experiences,” according to the Dulcedo Influencers website. “Being indulged in the scene from a very young age, it comes to no one’s surprise that he’s made a name for himself through his unique approach and creativity. There is no specific theme or direction to his recipes. He simply goes with whatever comes to mind, which makes every session utterly unique. Laurent has reached over 1 million followers across all channels in a short space of time, and his audience loves both his techniques and the food he makes. His main objective is to transmit his learnings and incentivize people to get into the kitchen more often. Although seemingly complicated, his recipes are fun and user-friendly. Laurent is truly like a box of chocolates.”
Dagenais is joined by an impressive group of partners, including Renaud Lambert, Victor Collette, Philippe Allard, and Peter Mant. Together, they bring a wealth of experience in hospitality, business strategy, and creative branding. Dagenais, known for his charismatic presence on social media and viral cooking videos, has cultivated a devoted fanbase with his flair for elevated comfort food. His influence stretches far beyond the screen, and this restaurant marks a significant milestone in his culinary journey. With this all-star team behind him, the project is shaping into one of the year’s most anticipated openings. Lambert tells What Now Montreal that Limousine is expected to open at the end of April 2025.
Saint-Lambert’s Victoria Street is a vibrant area, making it a perfect place for this new concept. Just steps away from boutiques, art galleries, and the Saint-Lambert train station, the area benefits from substantial local and commuter foot traffic. The nearby parks, riverside views, and community events also help draw a steady stream of residents and visitors. The neighborhood’s blend of historic charm and modern energy makes it a natural fit for a restaurant looking to attract both loyal locals and curious newcomers. With its strategic location and strong community vibe, this pocket of the town is ready to welcome a bold new addition to its culinary map, and it should be well worth the wait with Dagenais at the helm.
