Lucky Star Launches Cocktail Omakase Experience in West Midtown

The emerging Taiwanese restaurant brings its first-ever Cocktail Omakase Experience this summer.

Twinkle Jha
Written By Twinkle Jha
News Writer
Annesha
Edited By Annesha
Managing Editor
Atlanta-based Lucky Star brings its debut cocktail omakase experience (Source: @luckystaratl.com)

As the summer sets in, Atlanta’s culinary players present exciting offerings every day. The latest name to emerge is Lucky Star. The budding Taiwanese restaurant has brought a tempting cocktail-focused experience for the whole month of June.

Highlights

  • Lucky Star’s cocktail omakase experience started in Atlanta on June 4 and 5.
  • This summer-centric offering is its debut cocktail omakase experience in West Midtown.
  • Lucky Star permits six guests per seating for its five inventive cocktail courses.

Lucky Star Debuts Cocktail Omakase at Howell Mill Road

The cocktail omakase tasting takes place every Wednesday and Thursday throughout June.Clarified Espresso Martini at Lucky Star (Source: ChingYao Wang)

The Taiwanese opened in West Midtown last December. Since then, its offerings have enhanced Atlanta’s culinary space. Lucky Star is currently buzzing over its debut cocktail-omakase experience.

Curated for the summer, the cocktail experience started on June 4 and 5. Lucky Star shared details on Instagram. The cocktail omakase tasting takes place every Wednesday and Thursday throughout June. The restaurant may extend it through summer.

The locals can visit the Howell Mill Road eatery for elegant and inventive cocktails. Lucky Star’s cocktail omakase experience will serve balanced sweet and savory drinks. It will pair the cocktails with an exquisite spoonful of signature Beef Noodle Soup. Atlanta locals can also sip cocktails topped with fresh seafood.

The menu for Lucky Star’s debut cocktail omakase experience is very much under wraps. But the restaurant recently posted a picture of one of its cocktails on Instagram. The drink is the ‘Clarified Espresso Martini.’

Atlanta locals can also relish Lucky Star’s opening Bubbles course. The offering features a Champagne Syrup Milk Punch topped with a Taiwanese-style oyster. Its final coffee course pairs an espresso martini with a mini cream-filled croissant.

Collaboration Between Michelin-starred Chef Jason Liang and Beverage Director Kirk Gibson

Each of Lucky Star’s cocktail courses is paired with Taiwanese-inspired delicacies. June Cocktail Omakase (Source: ChingYao Wang)

Lucky Star’s latest cocktail omakase tasting experience is a collaborative effort. Its Michelin-starred Chef Jason Liang and Beverage Director Kirk Gibson have joined hands. The Atlanta restaurant allows six guests per seating for the five inventive cocktail courses.

Each of Lucky Star’s cocktail courses is paired with Taiwanese-inspired delicacies.

Pricing for the Cocktail Omakase Experience

Atlanta locals can enjoy the Lucky Star-led cocktail omakase experience by paying $85 per person. The Taiwanese restaurant includes tax and gratuity. Reservations are exclusively through Resy.

About Lucky Star

Lucky Star is a growing Taiwanese restaurant located at 1055 Howell Mill Rd Suite 110, Atlanta, GA 30318. The Atlanta-based food place served Taiwanese eats and delicious pastries. Patrons cherish it for its artisanal cocktails and refreshing coffee as well.

The menu highlights include lu rou fan and Sichuan beef dry noodles. Lucky Star has also prepared modern takes on traditional Taiwanese street foods. An example is its Duck Fat Scallion Pancakes. Some loved drinks and sweet treats are bananas foster cocktails and matcha crookie.

Conclusion

Lucky Star’s debut cocktail omakase experience has brought freshness to Atlanta’s summer dining scene. The West Midtown restaurant’s five-course cocktail menu will offer guests tempting drinks. It will offer flavorful Taiwanese eats as well.

The newest offer will rejuvenate the evenings of locals every Wednesday and Thursday this month.

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Twinkle Jha is a content writer passionate about crafting engaging and informative pieces for diverse audiences. She holds a degree in Journalism & Mass Communication that helps her create news-based articles related to restaurants, retail, and real estate in the US. With five years of writing experience, Twinkle has a strong base for her research, allowing her to create compelling content. Her keen eye for detail and creative approach make her writing stand out. When not working, she loves to watch movies.
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