Atlanta’s dining scene welcomes several new concepts in February 2026. From breakfast spots to nostalgic experiences, the month was filled with something new for diners. The new entries have elevated the city’s dining scene while also reflecting the shift in its dining landscape.
New Restaurants that Have Elevated Atlanta’s Dining Scene in February
The dining scene in Atlanta has elevated this month with new concepts entering the city’s culinary scene. While some brought something new to the table, others expanded their footprint in the city.
Here’s a list of the restaurants that have opened in Atlanta in February 2026.
PopUp Bagels
PopUp Bagels made its debut in the Atlanta market, opening its doors on Auburn Avenue. Marking the beginning of its plan to open more stores across Georgia, the opening was the beginning of something new. Known for its freshly baked bagels, PopUp Bagels is quickly gaining attention in Atlanta’s food industry.
Popular for its ‘Grip, Rip, and Dip’ bagels, PopUp Bagels brings a menu that fits Atlanta’s food-forward dining scene. Avoiding the traditional, pre-sliced sandwich model, it uses an approach where customers break apart fresh bagels and dip them in unique schmears. Read more about the new restaurant here.
When: February 6, 2026
Wyld Bird
Wyld Bird added a new concept to the Reynoldstown break-and-lunch mainstay this month. Operating as a dinner-only restaurant within a restaurant, it brings bold flavors to Atlanta. It promises guests the best fried chicken in Atlanta, attracting diners from across the city.
Customers arriving at Wyld Bird can expect a menu centered on chicken. The Miami-inspired charcoal-roasted chicken concept offers bone-in chicken and other delicacies. Know more about the opening here.
When: February 11, 2026
YAVA Kitchen and Brewhouse
YAVA Kitchen and Brewhouse brought a wood-fired kitchen and on-site brewhouse to Atlanta’s Cumming community this month. Welcoming guests in an 8,000-square-foot space, the spot is capable of seating more than 300 guests. Its design aims to create a warm, inviting space that is perfect for gatherings of all kinds.
The menu at YAVA focuses on simple, seasonal dishes made from high-quality ingredients. Its menu is overseen by chef Kevin Maxey, who brings out the natural flavors of ingredients over a wood-fired grill. Know more about the opening here.
When: February 17, 2026
The Golden Girls Kitchen
The Golden Girls Kitchen is a pop-up dining experience at Pullman Yards that celebrates the iconic TV series. The pop-up brings a unique dining experience that takes guests to 1980s Miami. Its nostalgic touch makes it a must-visit spot, especially for fans of the show.
The Gold Girls Kitchen is designed to offer diners a sense of nostalgia and to indulge in the theme of the show. Its menu stands out with unique names, offering dishes from the show, and featuring cheesecake in different flavors. Know more about the opening here.
When: February 20, 2026
Raising Cane’s Conyers
Popular restaurant chain Raising Cane’s continues its expansion in Georgia with its latest opening in Conyers. The new restaurant offers the brand’s irresistible flavors while bringing a sense of belonging to the community. It features a double-lane drive-thru and a spacious dining room for comfort and convenience.
The restaurant is designed with elements that connect it to Rockdale County. Its menu, on the other hand, includes chicken fingers, fries, coleslaw, and other items. Know more about the opening here.
When: February 24, 2026
February 2026 has proven to be a dynamic month for Atlanta’s culinary scene. The openings have all added a distinct flavor to the city, expanding the city’s dining options. They also highlight the city’s evolving tastes, where creativity, comfort, and community continue to shape the future of its food scene.
