A popular sub shop is adding more layers to its Texas footprint.
Jersey Mike’s will open its latest location inside the Bates Towne Crossing shopping center at 26556 E. University Dr., Suite 100, according to business filings.
Franchise owner Lee Snodgrass will lead the upcoming spot, bringing more than two decades of experience with Jersey Mike’s. He started with the brand as a shift manager before working his way up to a multi-unit owner.
The new location will feature the brand’s signature design and serve its full menu of hot and cold subs.
Standout menu items include the “Jersey Shore’s Favorite,” made with provolone, ham and cappacuolo; the “Big Kahuna Chicken Cheese Steak,” topped with grilled onions, peppers, mushrooms, jalapeños and extra white American cheese; and the “Club Supreme” made with roast beef, turkey, swiss, applewood smoked bacon and mayonnaise.
Customers can order any sandwich “Mike’s Way,” topped with onions, lettuce, tomatoes, an olive oil blend, red wine vinegar and spices.
Jersey Mike’s Subs got its start in 1956 as a family-run submarine sandwich shop on the boardwalk of the Jersey Shore. In 1975, 17-year-old Peter Cancro, who worked at the original Mike’s, bought the business with a loan from his football coach after learning the owner planned to sell. Cancro remains the company’s CEO today, overseeing more than 3,000 locations nationwide.
The sub shop also recently surpassed Chick-fil-A for the highest customer service rating among the nation’s quick-service restaurants, ending Chick-fil-A’s decade-long run at the top.
Construction on the new location is expected to begin in December and wrap up by the end of May 2027.
Visit Jersey Mike’s website and follow along on Instagram and Facebook for the latest updates.
