Team Behind Osteria Tulia Looks to Be at Work on a New Restaurant in Naples

Details have to be released about “Linea,” which would open at 465 Fifth Ave. S.

Neil Cooney
Written By Neil Cooney
News Writer
Photo: Osteria Tulia Official (Image credit: https://www.instagram.com/osteriatulia)

Known for restaurants like Osteria Tulia, Bar Tulia, and Tulia Italian Steak (formerly The French), Campagna Hospitality Group is a major force in the Naples restaurant scene.

“The Campagna Hospitality Group (CHG) is owned by a small group of likeminded businessmen and foodies including Chef Vincenzo Betulia, and comprised of four restaurants, Osteria Tulia, Bar Tulia, The French, Bar Tulia Mercato, and Tulia Catering & Events,” says the CHG website. “With the support of a highly skilled and dedicated team known for their excellence in offering a superior client experience, CHG has become a leader in Naples, Florida’s culinary evolution consistently setting new trends and delivering the highest quality in food and service across its concepts.”

Now, signs point to a fifth restaurant project in the works from the group. A plan review submitted by Stellapirelli LLC shows “Linea,” opening at 465 Fifth Ave. S. in Naples.

What Now reached out on Friday to Chef Vincenzo Betulia to ask about plans for Linea. Betulia was not immediately available for comment, which leaves us, for the moment, to keep our eyes peeled for more details.

In the Fifth Avenue South location, Linea would be situated among restaurants like Le Colonial and Gelato & Co., just across Fifth Avenue from Bar Tulia and Osteria Tulia.

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Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. Based in Nashville, he spends his free time cooking Korean food and studying chess.
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