A new restaurant aims to bring an authentic taste of New Orleans to Atlanta.
Blake’s Oyster Bar is expected to open this spring at 510 Fairburn Road SW. The menu is slated to include lobster mac and cheese, cocktails, and oysters brought in from the Gulf Coast, the East Coast and the mid-Atlantic. The space will have indoor and outdoor seating.
The concept comes from entrepreneur and New Orleans native Donald Williams, who also owns D’Juan’s New Orleans Bistro in Vinings. Blake’s Oyster Bar is the sister restaurant to D’Juan’s, which opened in 2023.
The new restaurant will be located in a multi-tenant building in west Atlanta. A new takeout-focused brunch concept called Brunch Run is also planned for the site.
Williams told What Now Atlanta that Blake’s Oyster Bar is expected to be open in mid-April.
Follow on Instagram @blakesoysterbar for updates.
