Prime and Provisions Bringing Specialty Steak Cuts To Homestead at Hog Mountain

The development will open in several months.

Emily McGinn
Written By Emily McGinn
Senior Regional Reporter
Photo: Official

Multiple food and beverage concepts will join forthcoming development Homestead at Hog Mountain, slated to open in late spring or summer in Mulberry. In addition to pizzeria Peyton’s Pie Company and cocktail bar Better Days, butcher shop Prime + Provisions will join food hall Communion Street Market at the development, a developer with the team told What Now Atlanta.

Prime + Provisions recently opened at The Porch in downtown Flowery Branch, celebrating its grand opening on March 1. Restaurateur Roland Stanley, who is teaming up with chef Nicholas St. Clair to curate the food hall, is behind Prime + Provisions.

The butcher shop offers prime cut steaks and chops as well as homemade gourmet sauces, spreads and spices. It also offers ready-to-bake dinners.

Other tenants at Homestead at Hog Mountain will include a bookstore and women’s boutique Mulberry Lane.

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Senior Regional Reporter
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Emily McGinn is a passionate writer from the Los Angeles area. She has experience reporting on local news and the restaurant industry, and in multimedia writing for podcasts and videos. In her free time, she enjoys exploring restaurants and finding new coffee shops to try.
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