Kyle Is Getting a Buffalo Wild Wings By This Fall

The chain already has more than 130 locations in Texas

Neil Cooney
Written By Neil Cooney
News Writer
Photo: Official

Known for always having plenty of beer, plenty of sports games, plenty of wings, and plenty of sauces, Buffalo Wild Wings is continuing to expand in Texas, which already boasts the highest number of B-Dubs locations of any state, with more than 130 units (California places second with 100).

This week, Community Impact reported that the brand’s next location in the Greater Austin market, opening at 1080 Kohlers Crossing in Kyle, is set to launch by fall.

Paperwork filed with the Texas Department of Licensing and Regulation back in February 2025 originally estimated completion of construction by this March.

Once it’s up and running, you’ll be able to your favorite game, served up with your favorite wings in your favorite sauce.

BWW’s wings are served bone-in or boneless (or made of cauliflower), and they’re served with your choice of sauces from the brand’s famously wide selection. They include Thai Curry Sauce (Bold flavors with a bite: sweet chilies blended with spices. Coconut and curry), Blazin’ Knockout Sauce (A fiery sauce made with nine different hot peppers), and the limited-time-only Brown Sugar Heat (Try our NEW, limited time Brown Sugar Heat Sauce on your favorite BWW items. It features a brown sugar glaze with black pepper, garlic and smoked chiles).

“In 1982, Jim Disbrow and Scott Lowery were craving Buffalo, New York-style wings,” says a description on the brand’s Linkedin page. “They had just moved to Ohio and couldn’t find an authentic buffalo wing joint in sight. Instead of road tripping back to Buffalo, Jim and Scott decided to open the first Buffalo Wild Wings & Weck. Over the years, they shortened the name to Buffalo Wild Wings and gave fans across America a front-row seat to the week’s best sports games, while serving mouthwatering wings and tall, refreshing beers. Lucky us.”

You can keep up with all things B-Dubs by following @bwwings on Instagram.

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Neil Cooney is a freelance writer. He has received an MFA in Creative Writing from Syracuse University, and his work has been published in the Masters Review. Based in Nashville, he spends his free time cooking Korean food and studying chess.
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