Situated at 497 Washington St, Elsie’s Table, Canton’s newest culinary treasure, will officially open its doors to diners in early December 2023. This enchanting establishment is co-owned by Renee Roberts and Donald McNeice, who share a commitment to celebrating family, community, and heritage through the magic of food.
Elsie’s Table is a tribute to Roberts’ beloved grandmother, whose humble kitchen served as a sacred space for gathering and nourishment. Starting with modest means, her dining table blossomed “into a hub of togetherness, welcoming not just family members but also neighbors, friends, and even strangers who discovered warmth and camaraderie through shared meals and stories,” revealed Roberts.
The restaurant’s menu offers an alluring array of seasonal dishes, including mains such as Pumpkin Ravioli and Tagliatelle Bolognese, as well as tempting desserts like Apple Strudel and Crème Brûlée. But Elsie’s Table goes beyond the conventional dining experience, inviting you to embark on a culinary tour that transcends borders.
Each month, the restaurant will pay homage to cherished dishes submitted by local families, featuring them as special items on the menu. Executive Chef Fabi Amaral will expertly craft these plates, giving guests an even more compelling reason to gather with loved ones in this warm and inviting culinary haven.
Elsie’s Table promises to be more than just a restaurant; it’s a place where meals and memories melt together, making it a must-visit destination for anyone seeking a taste of home in the heart of Canton.
