South Shore Taco Guy to Open First Brick-and-Mortar Restaurant

From street sensation to beachside bliss, Clint Smith is turning taco dreams into a reality.

Cat Broughton
Written By Cat Broughton
News Writer
Inside of the Restaurant | Photo: Official

Clint Smith, the owner of a popular taco truck, is on the verge of introducing his inaugural brick-and-mortar establishment. Positioned at 165 Nantasket Ave in Hull, South Shore Taco Guy will be nestled in a prime location across from the picturesque Nantasket Beach. This exciting development was first brought to light by Boston Restaurant Talk.

While the specific opening date remains undisclosed, a recent social media post from the restaurant teased patrons with a glimpse into the interior, accompanied by the caption, “Almost…” The taco truck boasts an extensive menu, featuring taco salads, burrito bowls, quesadillas, tortilla chips with salsa and guacamole, rice and beans, ceviche, and churros, so patrons can expect more of the same at the permanent establishment.

As the community eagerly awaits the opening day, it’s safe to say that Clint Smith’s taco expertise and the new location’s charm promise a delectable dining experience for locals and visitors alike. Stay tuned for further updates on this flavorful venture that’s bound to leave taste buds tingling with delight.

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Boston

Share This Article
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *