A small upscale chain with roots in New York is set to open a new restaurant in Wellesley. Boston Restaurant Talk recently covered this development.
According to a previous article from The Swellesley Report and confirmed by the eatery’s website, Black & Blue Steak and Crab is headed to 65 Central St in Wellesley Square.
Charlie Fitzsimmons, the owner and restaurateur behind New York-based restaurant group Two for Seven, is at the helm of this venture.
The forthcoming Wellesley establishment will add to Black & Blue’s existing outlets in Rochester, Buffalo, and Albany, as well as another nearby location in Burlington, MA.
True to its name, Black & Blue offers a diverse menu featuring seafood and steak dishes, complemented by soups, salads, and shareable sides. Additionally, the restaurant boasts an extensive selection of desserts, wines, specialty cocktails, and beers.
Fitzsimmons was not immediately available for comment, so keep an eye out for further details as this project progresses.
