Roots Natural Kitchen, a fast-casual restaurant known for its fresh and flavorful grain and salad bowls, is bringing its mission of making natural food accessible to Columbus, Ohio. Set to open soon at 10 East 15th Avenue, this new location will mark the brand’s expansion into the city, offering health-conscious meals to students, professionals, and families alike.
Founded in Charlottesville, Virginia, in 2015, Roots Natural Kitchen was built on the idea that eating naturally and eating great should go hand in hand. The company believes that natural food has the power to energize people in all aspects of life, whether they’re training for a marathon or simply looking for a quick, nutritious meal.
With an emphasis on “radical accessibility,” Roots makes it easy to enjoy fresh, nourishing meals through convenient locations, delivery options, and even a Kids-Eat-Free program. Their menu features signature bowls such as the fan-favorite El Jefe, packed with avocado, black beans, and cilantro lime dressing, and the Pesto Caesar, a bold take on the classic salad with a flavorful pesto twist.
The Columbus location, situated in the heart of the University District, is expected to be a popular spot for Ohio State University students and local residents looking for a healthy, fast-casual dining option. While an official opening date has not yet been announced, excitement is already building for the arrival of Roots in Columbus.
Once open, the restaurant will offer dine-in, takeout, and delivery services, making it easier than ever for Columbus locals to enjoy Roots’ fresh, natural approach to food.
