La La Land Kind Cafe Bringing Kindness and Caffeine to Fort Worth

The altruistic concept will be making its Fort Worth debut on Camp Bowie Boulevard.

Kelly Mintzer
By Kelly Mintzer Add a Comment
Photo: @La La Land Kind Cafe on Facebook

Fort Worth java fans will soon be able to turn their daily cup of joe into an act of community. La La Land Kind Cafe-a concept with a heart of gold and a mind towards service, as well as great coffee-is opening its first area location, reports Culture Map Fort Worth.

The cafe will be setting up its percolators at 5733 Camp Bowie Boulevard. According to the paperwork filed with the Texas Department of Licensing and Regulation, the eatery will be taking over a 1,686 square foot Smoothie King building. Extensive work was not required for the project, which launched on July 15, 2024. The documents describe the work as: “the leased area is to remain the same, kitchen, restrooms and dining area will remain the same and will receive only new finishes.”

The Fort Worth La La Land will have the concept’s first ever indoor and outdoor drive-thru.

Launched in 2019, La La Land strives to provide service to both its clientele and its community. The cafe-which emphasizes the importance of kindness-hires and mentors foster youth, supporting those who have aged out of the system.

A precise opening date is not yet available for the concept’s Fort Worth debut, however owner Francois Reihani has confirmed with What Now Dallas that the location will open soon. He states: “We are so excited to be in Fort Worth we have been trying for years and have received tens of thousands of requests.”

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Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
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