Cheba Hut heads to 504 E Abram Street in October, franchise owner Eddie White told What Now Dallas. Eddie shared his favorite menu items, highlighting sandwiches Kali Mist, White Widow and 5-0, along with cocktails like the Buzzed Bong Water and Dirty Hippy.
“A sandwich shop with a full bar!“ Eddie said to What Now Dallas. “It’s the best sandwich you are ever going to eat in a cultural experience that you did not expect while already trying to figure out what you want to order next time.”
Cheba Hut is a cannabis-themed sandwich shop known for its laid-back atmosphere and unique menu. The menu features a variety of “toasted” subs, named after different strains of marijuana, such as “White Widow” and “Kush.”
Each sandwich is made with fresh ingredients and comes in different sizes, creatively named “Nug,” “Pinner,” and “Blunt.” Cheba Hut also offers a selection of munchies, including pretzel nuggets, garlic cheese bread, and their popular “Loaded Not’chos.”
To complement the sandwiches, customers can choose from a variety of local craft beers and signature cocktails. The restaurant’s quirky theme and tasty food make it a popular spot for those looking to enjoy a relaxed meal with a twist of humor. Learn more at www.chebahut.com.
