Walk-On’s, a sports bar with Louisiana vibes, re-opened its doors this week in Las Colinas at 3165 Regent Blvd.
The restaurant celebrated its grand re-opening party with a tailgate, giveaways and an appearance by Dallas Cowboys quarterback, Dak Prescott, who was presented a check for $10,000 for his foundation – Faith, Fight, Finish.
“It will definitely change lives,” Prescott said of the donation.
He then talked to reporters about the work that his foundation does and took a few football related questions.
Founded in 2003 by Brandon Landry, a former walk-on basketball player at Louisiana State University, Walk-On’s Sports Bistreaux is a leading full-service family sports bar that offers gourmet takes on game day favorites. Based in Baton Rouge, Louisiana, the brand is rapidly expanding across the U.S. with over 60 restaurants currently open and operating and over 100 more new restaurants in development. The brand is preparing to open an Atlanta office to support its rapid growth and hiring.
Featuring a from scratch Louisiana-inspired menu, Walk-On’s offers seafood, traditional Cajun cuisine and burgers. Specialties include:
- Cajundillas – chipotle tortilla, chicken, andouille sausage, boudin, caramelized onions, jack, red beans and rice
- Pasta alfredeaux – linguine, alfredeaux sauce, parmesan
- Cajun ribeye – hand-cut 12 oz. blackened ribeye, garlic butter, loaded mashed potatoes
- Pastalaya – chicken, pork, andouille sausage, creole spices, noodles
Entrepreneur recently named Walk-On’s the #1 Best Sports Bar Franchise for the second consecutive year. The brand has also been recognized as the #1 Sports Bar in America by ESPN and even has Drew Brees on its team as co-owner and partner.
