Whataburger Headed to DFW Airport

Construction will begin on the Dallas Fort Worth International Airport storefront later this year.

Kelly Mintzer
Written By Kelly Mintzer
News Writer
Photo: @Whataburger on Facebook

A popular fast-casual chain is getting ready to alight in the DFW, providing delicious sustenance to weary travelers. Whataburger has filed paperwork to open a new location in the Dallas Fort Worth International Airport, news that is certain to delight anyone passing through the transportation hub. 

 

The fast-food favorite will be setting up shop in a renovated space in 2141 South International Parkway’s Terminal B. Paperwork filed with the Texas Department of Licensing and Regulation shows that work will begin on the 3,102 square foot storefront on December 8 of this year and should conclude by June 5 of 2026-a positive indicator for a summer opening.

 

Whataburger’s DFW Airport location is in capable hands; the storefront will be helmed by Star Concessions, an award-winning operator of retail and dining facilities. Star Concessions has more than 70 operating units, ensuring that Whataburger will be run adeptly and smoothly.

 

Whataburger has a long and storied history in the fast-casual dining scene. The chain came to life in Corpus Christi, Texas in 1950 and has grown to more than 1,500 locations across the United States. Whataburger features a classic menu of burgers, chicken sandwiches, and fries. Customers looking for something a little lighter can enjoy one of the eatery’s salads. 

 

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Kelly Mintzer is a freelance writer in the greater Philadelphia area. She's been delighted to write about the Philly and DC restaurant scenes for What Now Media since 2023. Additionally, she writes about genre media for Morbidly Beautiful and co-hosts the Guilty Pleasures and No Notes podcasts. Kelly has been writing across mediums since graduating from Moravian College with a degree in English in 2008. She has covered everything from listicles to how-to articles, to movie reviews, to op-eds, to interviews about up-and-coming restaurants.
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