As Fontainebleau Las Vegas prepares to open on December 13, the resort has finally revealed many of the details about its upcoming bar and restaurant collection. In total, the resort is expected to feature 36 different concepts.
In addition to its bars and restaurants, the resort will partake in an ongoing Las Vegas trend: the food hall. Fontainebleau Las Vegas’s food hall, called Promenade, will feature eight different concepts, including El Bagel, Bar Ito, and Miami Slice. In the coming weeks, What Now will take a closer look at several of these concepts, as well as other restaurants opening at the upcoming resort.
One concept opening in Fontainebleau Las Vegas’s Promenade food hall is Miami bagel mainstay El Bagel, which will launch its first location outside South Florida at the upcoming resort, according to recent coverage by the Las Vegas Review-Journal.
In Miami, El Bagel offers bagel varieties like Everything, Sesame, Salt, and Jalapeño Cheddar, topped with schmear flavors like Scallion Cream Cheese, Lemon-Dill Cream Cheese, and Bacon Cream Cheese. The bagel shop’s killer bagel sandwiches have included Classic Pastrami (Housemade Coleslaw, Swiss cheese, Thousand Island dressing, 18hr-smoked Pastrami) and King Guava (Guava marmalade, plain cream cheese, papitas (potato stix), and a local fried egg).
It is not yet known how closely the menu at El Bagel’s Fontainebleau Las Vegas outpost will mirror that of its original location. What Now reached out to El Bagel owner Matt Koche on Monday to inquire about the Fontainebleau location. Koche declined to comment on news of the opening.
Follow @elbagel on Instagram to keep up with El Bagel news.
