A New Breakfast Destination Arrives in West Hollywood This October

West Hollywood Breakfast Company debuts in Los Angeles on October 25; the restaurant will donate 100% of soft-opening sales to Project Angel Food.

Saheba Khatun
Written By Saheba Khatun
News Writer
Annesha
Edited By Annesha
Managing Editor
West Hollywood Breakfast Company debuts in LA on October 25 (Source: Official)

Los Angeles will welcome a new breakfast hotspot on October 25 as West Hollywood Breakfast Company opens its doors with a variety of breakfast favorites. The menu includes a variety of waffles, pancakes, and French toast, paired with extensive breakfast cocktails.

New Breakfast Spot Arrives in West Hollywood 

West Hollywood Breakfast Company food
Make reservations for breakfast at West Hollywood Breakfast Company’s soft opening weekend (Source: Official)

West Hollywood Breakfast Company, backed by Rise & Shine Hospitality Group, located on Santa Monica Boulevard, will host a two-day soft opening from October 25 to 26.

During the soft opening, 100% of all food and beverage sales, including alcohol, will benefit Project Angel Food, an LA-based nonprofit that provides medically tailored meals to critically ill patients. The organization is an LA-based nonprofit that provides medically tailored meals to critically ill patients.

Soft Opening Reservations 

Reservations are required to attend the soft opening at West Hollywood Breakfast Company. To reserve a spot, guests can fill out forms for the respective dates of October 25 and October 26.

Additionally, guests can also send emails to [email protected] to reserve their spot.

Rise & Shine Hospitality Founder and CEO Johan Engman commented on the opening of West Hollywood Breakfast Company. Engman said, “We can’t wait to serve our sweet, savory, and unique dishes in a comfortable, yet elegant space. When the sun rises over Santa Monica Boulevard, we hope all Angelenos will start their day with us.”

Menu Highlights and Dining Experience

West Hollywood Breakfast Company food
The warm breakfast menu at Breakfast Company offers a variety of pancakes, waffles, and French toast (Source: Official)

West Hollywood Breakfast Company offers classic breakfast and brunch favorites with inventive flavors and creative spins on traditional dishes. The menu offers Chilaquiles Suizos, Fried Rice Bennie, Cali Burrito, Japanese Spicy Chicken Sando, and Sweet Chili Shrimp & Grits. All the dishes are made with pasture-raised eggs sourced locally from Vital Farms.

For those with a sweet tooth, the menu includes waffles and pancakes such as S’mores, Orange Thyme, Buttermilk Cornmeal, Banana Bread, and Tiramisu, along with French toast options like Churro, Peach Almond, and Crème Brûlée. The restaurant further offers a unique option to the guests, the Breakfast Co. Flight, allowing them to mix and match three waffles, pancakes, or French toast.

Vegan and gluten-free options include the Vegan Benedict, Vegan Breakfast Sammie, and Seven Grain Bowl. Coffee offerings feature nitro cold brews, lattes, and matcha.

West Hollywood Breakfast Company food
With new creative twists to classic breakfast options, Breakfast Company debuts in LA (Source: Official)

Beyond Bloody Mary, sparkling wine, and other creative breakfast cocktail options, the breakfast joint also includes Rise & Shine with vodka, lime, orange juice, bitters, and ginger beer; Wake Up, a coffee whiskey blend with vanilla, chocolate oat milk, and cold brew; and the Breakfast Shot, combining Irish whiskey, orange juice, butterscotch liqueur, and bacon.

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Saheba Khatun is a journalist and content writer with a strong academic background in English literature and a deep passion for storytelling. She has produced a wide range of work spanning news, features, and human-interest stories, often highlighting the voices and experiences of everyday people. Known for her people-focused, thoughtful, and relatable approach, Saheba aims to inform, inspire, and foster meaningful connections through her writing. With an eye for detail and a commitment to integrity, she believes in the power of words to spark dialogue, shift perspectives, and create lasting impact. Outside of her professional work, she enjoys exploring literature, culture, and community narratives, which continue to fuel her creative process and broaden her worldview.
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