Afuri Izakaya Landing at The Culver Steps for Second LA Location

The development will also welcome a new Yunomi Handroll next year

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

Afuri Izakaya, the Japanese restaurant focusing on Yuzu Shio ramen, is opening a new location in Culver City at 9300 Culver Blvd.

The company’s fifth United States location will move to the ground level of The Culver Steps, next to a new Yunomi Handroll coming to the development. Eateries already operating in the area include Salt & Straw, Philz Coffee, and Pop’s Bagels. When the new Afuri Izakaya opens, it will become the primary Japanese restaurant in the area, offering various ramen and other delicious entrees. The company has also shared its tasty ramen entrees through a sister restaurant called AFURI Ramen + Dumpling.

CEO Taichi Ishizuki launched the company in November 2001 from the foot of Mount Afuri in Japan to improve the world through ramen. In 2016, Afuri opened its first restaurant outside of Japan in Portland, Oregon. Since then, the company has opened locations in Mountain View, Cupertino, and Los Angeles at 688 Mateo St. The company has also expanded to Portugal, Singapore, Hong Kong, and Canada. The company hopes to use the new Culver City location to showcase its passion for the craft of food making while enriching the community.

“Intent on providing a meaningful and traditional Japanese meal in lieu of “instant” ramen, we continue to pursue opportunities with those who know that something as simple as sharing a bowl of ramen can connect people across the world,” according to the company’s website. “AFURI is a direct result of these values–dedicated to bringing joy and learning to its guests alongside a delicious meal.”

Afuri Izakaya Landing at The Culver Steps for Second LA Location
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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