All Time Founders Plan New Altadena Restaurant

The new concept is set to move into the former home of Bernee, which was the previous concept of Tyler and Ashley Wells

Joey Reams
Written By Joey Reams
Senior Regional Reporter
Photo: Google Earth Pro

Tyler and Ashley Wells, the husband-and-wife duo behind Los Feliz’s acclaimed restaurant All Time, are planning a new concept in Altadena, having recently submitted paperwork for a project named Betsy Altadena at 875 E. Mariposa Street.

The new concept is set to move into the couple’s previous concept, Bernee, according to a recent liquor license application. What Now Los Angeles has reached out to the Wellses for more information, but has not yet received a response. Specific details about the restaurant’s concept and projected opening timeline remain unclear.

Tyler and Ashley Wells opened All Time in 2018, earning recognition for their approachable Californian-Italian menu, robust wine program, and hospitality-driven ethos. Their first cookbook, The Cookbook of All Time, was released earlier this year and offers insight into their culinary philosophy, along with recipes for several of the restaurant’s most popular dishes.

Tyler Wells previously co-founded Handsome Coffee Roasters and ran Nice Coffee, while Ashley Wells has worked as a sommelier at Osteria Mozza and served as general manager at Animal. In 2020, the couple revealed plans to expand with a wine shop and additional restaurant in Glassell Park. More information on Betsy Altadena is expected to be released in the coming months.

Altadena offers a unique blend of residential charm and creative energy, making it an ideal setting for a thoughtful, chef-driven restaurant like Betsy. The area has seen steady growth in independent dining concepts, yet it remains underserved compared to its neighboring city of Pasadena. Located near established local favorites and close to hiking trails and scenic foothills, 875 E Mariposa Street provides a serene yet accessible spot that aligns well with Tyler and Ashley Wells’ neighborhood-focused, hospitality-driven approach.

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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