JINYA Holdings, Inc. Plans Nationwide Expansion; Los Angeles Included

The company is planning to open a new JINYA Ramen Bar in Long Beach

Joey Reams
By Joey Reams Add a Comment
Photo: Official

Jinya Holdings, Inc., the parent company of bushi by JINYA, JINYA Ramen Bar, JINYA Ramen Express, and Robata JINYA, is expanding greatly through Los Angeles County and the rest of the United States.

The company, owned and operated by Founder and CEO Tomo Takahashi, spent most of 2021 adding new partnerships and technologies to lead to significant growth this year. Now, JINYA Ramen Bar is slated to open more than 15 restaurants in existing and new markets, including Long Beach. bushi by JINYA, which focuses on targeting non-traditional spaces, recently opened a new location in Westwood and expects to open an additional one to two locations in the Los Angeles area by the end of the year.

“JINYA is fully prepared for tremendous growth across all of our brands,” said JINYA Holdings, Inc. Vice President of Franchise Sales Mike LaRue. “We’ve re-strategized to best position each concept to reach its maximum growth potential, and now we’re ready to see it come to fruition. There’s no doubt that 2022 is going to be an exciting year for JINYA Holdings.”

Los Angeles isn’t the only city set to open new restaurants from Jinya Holdings, Inc. The company plans to open JINYA Ramen Bars in Oklahoma City, Oklahoma; Arlington, Virginia; Lehi, Utah; San Antonio, Texas; Hilton Head, South Carolina; and more. The company will also continue its international expansion with JINYA Ramen Bar opening in Burnaby, British Columbia this year. Finally, JINYA Holdings, Inc. is making its Hawaii debut this year with a new JINYA Ramen Bar, Robata JINYA, and a new concept called LBD Japanese Bar & Lounge.

JINYA Holdings, Inc. Plans Nationwide Expansion; Los Angeles Included
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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