February brought several notable restaurant closures across Los Angeles. Three longtime local restaurants closed their doors during the month. The closures highlight the ongoing shifts in Los Angeles’ competitive restaurant market.
Three Beloved LA Restaurants That Bid Farewell in February 2026
From long-time favorites to new specials, these restaurants had built a loyal following. Here are the restaurants that will now be missed in LA’s culinary scene.
Da Coconut Cafe

For more than a decade, Da Coconut Cafe has served island-inspired dishes in Temecula. The restaurant drew customers with authentic Hawaiian and Samoan dishes, along with its massive ‘King Pua’a’ food challenge. Its sudden closure surprised the community, and no official reason has been announced.
The restaurant was known for its friendly atmosphere and generous portions. The menu offered favorites like Kalua Pork, teriyaki chicken, loco moco, and spam musubi. Know more about the closure here.
When: February 10, 2026
Bar Chelou

Known for its eccentric French-inspired cuisine, Bar Chelou became a favorite in LA MSA. Offering an intimate atmosphere, it was led by chef Douglas Rankin, who brought a selection of creative, weird yet curated dishes. The closure was announced after the business noticed a decline in sales following a fire in the restaurant’s vicinity.
The restaurant was popular for its fun, offbeat vibe and distinctive feel. The menu standouts included crispy potatoes, clam toast, rainbow trout, and sprouted cauliflower.
When: February 16, 2026
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Rao’s Hollywood
After 13 years of serving diners in LA, Rao’s Hollywood will close its doors permanently on February 28. Ownership cited the impact of recent wildfires, shifts in the local hospitality market, and the fallout from Hollywood studios as reasons for the decision. The property on which the restaurant operated was sold, and the lease was terminated, thereby finalizing this decision.
Known for its authentic Southern Neapolitan Italian cuisine and cozy atmosphere, Rao’s has been beloved among diners. Signature dishes include the meatballs, lemon chicken, veal chops, and cheesecake. More details about the closure were previously reported here.
When: February 28, 2026
These closures in Los Angeles mark the end of an era for many loyal diners. As new concepts continue to enter the market, the city’s dining scene remains in transition.
