Shake Shack Landing in Westfield Topanga and the Village

The new location will move into the former home of Jamba Juice later this year

Joey Reams
Written By Joey Reams
News Writer
Photo: Official

Shake Shack, known for its delicious, made-to-order Angus beef burgers, is making its way to Canoga Park, located at 6600 CA-27.

The burger chain will be the newest addition to Westfield Topanga & The Village, which also has an AMC Theatre, Dan Modern Chinese, Jamba Juice, and Pitfire Pizza coming later this year. This is an interesting move from the company, considering it has a location across the street. A representative from the mall tells What Now Los Angeles the company is planning to add a new site in the food court at an unknown date, replacing Jamba Juice, which is moving to a new location within the mall.

Since the original Shack opened in 2004 in NYC’s Madison Square Park, the company has expanded to more than 350 locations in 32 U.S. States and the District of Columbia. The company also has more than 100 international locations across London, Hong Kong, Shanghai, Singapore, Mexico City, Istanbul, Dubai, Tokyo, Seoul and more. This will become the 17th location in Los Angeles County, with another site coming to Silver Lake by the end of the year.

All locations take pride in serving elevated versions of American classics using only the best ingredients. Their highly-regarded menu items include made-to-order Angus beef burgers, crispy chicken, hand-spun milkshakes, house-made lemonades, beer, wine, and more. With its high-quality food at a great value, warm hospitality, and a commitment to crafting uplifting experiences, Shake Shack quickly became a cult brand with widespread appeal.

Shake Shack Landing in Westfield Topanga and the Village
Photo: Official

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Los Angeles

Share This Article
Follow:
Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *