Connie’s Chicken Expanding Significantly Through North Mississippi

The company plans to open locations in West Point, Oxford, and more

Joey Reams
By Joey Reams Add a Comment
Photo: Official

Connie’s Chicken, known for its chicken, biscuits, and blueberry donuts, is getting ready to expand throughout the Northern Mississippi region.

Founded in 1978 by Constantine Asters and his older son, Mike, Connie’s Chicken has been a staple to the Tupelo community. After Mike Asters passed away, his younger brother, Jay, sold the business to Nickle Smith and Tres Brasell of Oxford. The new owners are now planning to expand the restaurant to West Point in the former home of KFC, opening in a few weeks, according to the Daily Journal. A new Oxford location will take several months to build and will be near Popeyes’ on Jackson Ave.

On top of the two planned locations, Connie’s Chicken is also scouting new locations in Batesville, Grenada, and New Albany. The new sites will be open for dinner, a feature not seen at the Tupelo location. The new owners plan to eventually open the original location for dinner service.

Until these new locations open and the company expands its hours of service, customers can expect plenty of chicken options, including tenders, by-the-pieces, and sandwiches. The restaurant also offers family packs and kid’s meals. For breakfast, Connie’s Chicken offers plenty of biscuit sandwiches, as well as gravy and biscuits, and its famous blueberry donut for only $1.50.

Connie's Chicken Expanding Significantly Through North Mississippi
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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