Fat Bottom Brewing Co. will open a new restaurant and bar next March.
Teddy’s Tavern by Fat Bottom Brewing will open at 104 Rep. John Lewis Way S., according to Nashville Business Journal.
Fat Bottom Brewing CEO Josh Buckley told the Journal that the new restaurant will help connect diners to the “old Nashville connection.”
The new restaurant will be housed inside a three-story building with a capacity of 200 people. It will include two stages (one on the first floor and another on the second floor), a mini bar, and a cocktail area.
Founded in 2012, Fat Bottom Brewing’s current taproom is a full service bar and restaurant, according to the company’s website. It is located at 800 44th Ave. North, in Nashville.
What Now reached out to Buckley but did not hear back by time of publication.
