Nashville’s very own Jelly Roll makes his mark on Broadway with the opening of his new venue, Goodnight Nashville. While doors opened mid- January, a grand opening celebration will occur on Thursday, February 20. Created in partnership with Arizona-based Evening Entertainment Group (EEG), Goodnight Nashville stands out as Broadway’s first celebrity-backed concept from a Music City native.
Situated between 2nd and 3rd Ave S in the former home to Trail West Boot Store, Broadway’s newest addition offers a full dining experience, tattoo parlor pop-up and lively nightlife inspired by Jelly Roll’s raw, authentic spirit.
The first floor features a full bar, diverse menu, and live music—all under the glow of a massive skull chandelier, drum-head lights, and a “Save Me/I’m Fine” art installation. With a variety of seating options, including tables and bar stools, guests can enjoy drinks and meals while enjoying live bands performing from an elevated stage. Above, a wrap-around mezzanine offers a birds-eye view of the venue, complete with a dedicated space for flash-style tattoos which will open in conjunction with the grand opening on February 20.
The second floor pays tribute to Jelly Roll’s wife, Bunnie Xo of the Dumb Blonde podcast, with a larger-than life likeness of her above the bar. Bunnie’s immerses guests in an inviting, sultry world, featuring a stage for live DJs and plush booths perfect for nightlife and VIP table reservations. The third floor offers a more intimate, elevated experience with Buddy’s, a cocktail lounge named in honor of Jelly Roll’s late father. This upscale, speakeasy-style venue serves craft cocktails and a limited, thoughtfully curated food menu in a cozy setting. Reserved mainly for private events and for Jelly Roll’s personal use. Buddy’s will occasionally open its doors to the public for a more exclusive night out. Finally, the top floor is an indoor-outdoor rooftop, offering sweeping views, comfortable booths, space for a DJ, bar fare, and another signature rotating skull chandelier.
Goodnight Nashville’s opening menu offers an elevated take on American gastropub cuisine, curated by Executive Chef Patrick Murphy. From shareable starters, and gourmet burgers to pizzas, salads, and sandwiches, there is something for everyone. On the opening menu, standout shareables include the Family Recipe Meatballs with marinara, basil ricotta, arugula, lemon ($14) and “Wild One” Wings, with the choice of Nashville, Memphis BBQ, Buffalo Caramel, Albama White BBQ, or Broadway Dust Rubbed sauces ($16). The entrée portion of the menu features everything from a Nashville Mac N’ Cheese with fried Nashville hot chicken, beer cheese sauce, cavatappi pasta, and herbed bread crumbs ($21) to a more classic double wagyu smash patty cheeseburger dubbed the “Losers Burger” ($18). And of course, no menu is complete without desserts like Dad’s Key Lime Pie with vanilla whip and graham cracker crust ($12) and the Old-Fashioned Jelly Roll with lemon sponge cake, strawberry jelly, mascarpone whip, and toasted almonds ($14). In addition to bites, Goodnight Nashville has an extensive bar menu and will offer everything from specialty cocktails to beer, wine, seltzers, and non-alcoholic options.
“As we set out to create EEG’s first venue in Nashville, we knew there was no better person to partner with than a true hometown hero like Jelly Roll,” says Les Corieri, co-owner of Evening Entertainment Group in a statement. “Goodnight Nashville is more than just a place to grab a drink—it’s an experience where music, culture, and hospitality meet. Nashville has always been a vibrant city of energy and creativity, and we’re excited to be part of that spirit, bringing something new to the scene.”
Goodnight Nashville will be open seven days a week with hours varying by floor.
