Parlor Doughnuts Continues to Expand Throughout Phoenix

Sites include Ahwatukee, Gilbert, Chandler, Scottsdale, and more

Joey Reams
By Joey Reams Add a Comment

Indiana-based Parlor Doughnuts is planning to take over the greater Phoenix area, with new locations opening throughout the year, including a new site in Ahwatukee at 4025 East Chandler Blvd., Suite 28.

Last month, What Now Media Group reported on Parlor Doughnuts opening a new location in Phoenix at 6120 N 16th Street under franchise owner Valley Crunch LLC, who recently made the company’s debut in Tempe at 707 S. Farmer Avenue, Site #123. The fast-growing company is now planning to open more locations throughout the area. Franchise owner Jennifer Dumphy tells What Now Phoenix that she plans to open in Ahwatukee at the end of the month.

Following this, she plans to open more locations in the area and says she is looking for potential locations in Gilbert and either Chandler or Queen Creek. Dumphy tells What Now Media Group that Matt DeYoung, the owner of Valley Crunch LLC, plans to open a new site in Scottsdale following the upcoming 16th Street location, which is scheduled to open this summer. There is no timeline for these other potential sites, but it proves Parlor Doughnuts has no interest in slowing down its expansion plans in the Valley.

When the craft doughnut and coffee shop opens later this month and throughout the year, customers can expect an array of unique bakery items, including our original layered doughnuts, vegan/gluten-friendly and keto-friendly products, artisanal breakfasts, and specialty coffee. No matter what doughnut flavor is selected, the company aims to efficiently deliver a superior product at a moderate price, with exceptional service, in a comfortable setting.

Parlor Doughnuts Continues to Expand Throughout Phoenix
Photo: Official

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Phoenix

Share This Article
Follow:
Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *