Thai Chili 2 Go Opening Four Site in the Next Six Months

The company will open new locations in Queen Creek, Marana, Peoria, and Surprise

Joey Reams
By Joey Reams Add a Comment
Photo: Official

Thai Chili 2 Go, a fast-growing Phoenix eatery, plans to open at least four locations throughout The Valley in the next six months.

What Now Phoenix reported that Thai Chili 2 Go was recently announced as one of the new tenants coming to the Verrado Marketplace in Buckeye. Company representatives told What Now Phoenix that this is one of many locations planned, but these additional sites have never been disclosed until now. While the company plans to open in Buckeye in the third quarter of 2026, Thai Chili 2 Go plans to open four corporate-owned locations in the next six months, according to a company representative.

While exact opening dates have yet to be revealed, The Chili 2 Go will open new locations in Queen Creek at Vineyard Towne Center, previously reported by What Now Phoenix. This Thai Chili 2 Go will sit between Sprouts Farmers Market and Nekter Juice Bar and will likely be the first to open, considering it was initially slated to open last year. The company will also have a new location at the Fry’s Center at Gladden Farms in Marana, plus another in Peoria at Vistancia Point, located at the southeast corner of El Mirage Road and Lone Mountain Parkway. Finally, Thai Chili 2 Go will open a new location this year in Surprise’s Asante neighborhood.

“Founded in 2015, Thai Chili 2 Go has quickly taken Arizona by storm, growing to over 15+ locations,” according to the company’s website. “Taking pride in setting the gold standard for fast-casual Thai cuisine in Arizona. At Thai Chili 2 Go, we believe there is nothing more intimate than the food we put into our bodies. Using fresh cut vegetables, traditional spices, and quality ingredients our chefs craft each dish with precision and care, ensuring every bite bursts with authentic flavors.”

Thai Chili 2 Go Opening Four Site in the Next Six Months
Photo: Official

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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