Wing Snob to Open a Mesa Location This Spring

The Detroit-based restaurant chain is known for its chicken wings that are available tossed in a choice of 16 different sauces and rubs from Buffalo to Nashville to Hot AF

Laine Doss
Written By Laine Doss
Regional Reporter
Photo: Official

Wing Snob, the fast casual restaurant chain that specializes in fresh, made to order chicken wings, boneless wings, and more, is opening another Phoenix-area location.

The restaurant has signed a lease to occupy a space at East Gate Plaza, a new 17-acre development, located at Ellsworth and Elliot Roads in Mesa. Scottsdale-based Diversified Partners is the developer for the $60 million project that will bring a vast array of dining and shopping options to the center.

According to franchise owner Steve Fields, Wing Snob will open toward the end of the first quarter of 2026. This will be the second Phoenix-area location for the wing restaurant.

The Detroit-based restaurant chain is known for its chicken wings that are available tossed in a choice of 16 different sauces and rubs from Buffalo to Nashville to Hot AF.  The restaurant also offers Halal, vegetarian, and vegan options making it a restaurant where almost everyone can find something to their taste.

Wing Snob joins a host of restaurants at East Gate Plaza including Starbucks Coffee, Einstein Bros. Bagels, Señor Taco, Farmer Boys, Zeitouna, Fresh Monkee, Port of Subs, Ono Hawaiian BBQ, Playa Bowls, Kolache Café, according to Connect CRE. In addition to food options, East Gate Plaza will offer dental, medical, and veterinary offices, spas and salons, and a Cambria Hotel by Choice Hotels.

Wing Snob to Open a Mesa Location This Spring
Photo: Official

Love our content?
Add WhatNow as a preferred source on Google to see more of our trusted coverage when you search.

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Phoenix

Share This Article
Regional Reporter
Laine Doss is an award-winning food and spirits writer with nearly two decades of experience. Laine is the former food editor of Miami New Times and has contributed to Broken Palate, Eater, and more. A native New Yorker, Laine now resides in Hollywood, Florida with her rescue dogs, Luna and Dora.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *