Captain D’s Seafood Kitchen to Open in The Great Northwest Retail Property

Captain D' Seafood Kitchen is set to make its debut in the Alamo City with the opening on the Northwest side.

Candese Charles Regional Reporter
Photo: Official

Captain D’s Seafood Kitchen is making a splash in the Alamo City with plans to debut and expand in the region. According to a recently filed permit, the new seafood spot is set to open in The Great Northwest Retail Property at 7531 Bandera Road, Suite 101.

Construction on the property is expected to start this April and wrap up by the beginning of July 2026. If all goes well, San Antonio residents and visitors can rejoice in Captain D’s Seafood Kitchen’s summer opening.

Dave Peters of BDR Enterprises is listed as the tenant on the permit and is one of the franchisees opening one of the first Captain D’s Seafood Kitchen eateries in the Greater San Antonio region. What Now San Antonio reached out to Peters, but did not hear back by the time of this publication.

The brand was founded as “Mr. D’s Seafood and Hamburgers” in Donelson, Tennessee, back in 1969. The seafood chain rebranded as Captain D’s in 1974, solely focusing on seafood. In response, Captain D’s Seafood Kitchen grew rapidly throughout the Southeast. Today, there are more than 500 Captain D’s Seafood Kitchen locations. There are at least ten locations in Texas, but with most of them in the Dallas-Fort Worth area, it was finally time for one to be built in San Antonio.

“At Captain D’s, we believe that everyone should enjoy delicious, affordable seafood meals,” the Captain D’s Seafood Kitchen website reads.

The restaurant’s fast-casual, “wharf-style” dining experience includes a host of crunchy seafood options, like the half-dozen fried oysters and the ultimate seafood platter with crispy, crunchy shrimpgrilled meals, family meals, combos, and desserts.

Captain D’s Seafood Kitchen is set to debut in the Greater San Antonio area in The Great Northwest Retail Property at 7531 Bandera Road, Suite 101, by this summer.

Captain D's Seafood Kitchen to Open in The Great Northwest Retail Property
Photo: Official

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Regional Reporter
Candese Charles first fell in love with journalism in the second grade, when she started the Charles Gazette. Since then, her career as a journalist has taken her to TV screens in New Orleans, the Bay Area, and Las Vegas. She believes that a good story has the power to change the world or at least change the way you think about food. Food is a love language for her, as both her father and brother are chefs. Originally from Los Angeles, after a trek across the country for her career as a TV news reporter, she's happy to call North Las Vegas home. When she's not writing about the hottest and newest restaurants, she's spending time with her family, catching concerts and music festivals, or brunching with her besties. She's excited to bring you a delicious bite of the next big restaurant.
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