Teriyaki Madness, a “fast-casual restaurant concept serving up quality, fresh, healthy, and flavorful Asian food in a high-vibe atmosphere,” has its eyes set on San Antonio.
According to a recently submitted construction permit application, the eatery plans to debut an outpost later this year at 18410 U.S. Highway 281 N, Suite 106, near establishments such as Cake Art and Provisions, Pho Nguyen Restaurant, and the sports bar Tap Rack Social.
What Now San Antonio reached out to the outpost’s franchisee, Daniel Gifford, to inquire about his plans for the spot, but he could not provide additional information before the time of publication.
Nevertheless, the filing reveals that renovations to the existing 1,951-square-foot space are slated to begin on July 7 and to finish on October 1. For an estimated $300,000, the project will be managed by local firm VGA Development.
For readers who are unfamiliar with Teriyaki Madness, Michael Haith, the company’s CEO, offers a brief introduction on the chain’s website: “Through years of mastering marinating, grilling, and wok-ing, they are able to make bowls that are as hearty and delicious as they are healthy. The food is made when you order. Always fresh, never frozen, marinated and grilled meats and customizable bowls meant for delicious and healthier eating. They boast a collection of sauces, made from scratch with the best ingredients, so they can bring a one-of-a-kind teriyaki taste to each bowl at an affordable price. Teriyaki Madness brings teriyaki to a whole new level with a family-friendly, neighborhood feel.”
An opening date for Teriyaki Madness on Highway 281 N has not been announced yet. Follow the chain on Instagram to stay up to date.
