Taste of Third is back in 2025, an event most loved by the foodies. More than 25 local restaurants, breweries, bars, and bakeries will take part in the food and drink tasting journey.
Visitors will sway with live music beats while enjoying their favorite food. It is an opportunity to let the taste buds explore something new and figure out their next dining spot in the town!
Highlights
- A tasting tour will take place at Third Avenue, Chula Vista, and will feature local restaurants and breweries.
- Live music and the scenic beauty of South Bay will elevate the experience of the visitors.
- Mark the calendar for March 20, 2025, and grab the early bird tickets at lower prices than the general tickets.
Eat, Drink, and Explore the Culinary Adventure in Chula Vista
Taste of Third Passport to have whatever the visitors want (Source – downtownchulavista @Instagram)
Taste of Third is a unique food and drink event of culture and community. Attendees can enjoy samples of various signature dishes and craft beverages from more than 25 participating food establishments.
District Manager, Dominic Li Mandri, of the Downtown Chula Vista Association expressed his excitement about Taste of Third’s return by saying “We’re excited to bring another Taste of Third that will guide our community through the local restaurant cuisine.” Locals alongside visitors should see this occasion as an excellent opportunity to explore the multifaceted dining capabilities in the region.
Location:360 Third Avenue, Chula Vista, CA 91910, USA
Date: Thursday, March 20, 2025
Time: 4 pm – 8 pm
Tickets:
- Early bird ticket sale is already live from January 10, 2025 – $45 (plus service fees)
- General sale tickets will be available after early bird tickets get sold out – $50 (plus service fees)
Attendees will have to exchange their tickets at the venue for a ‘Taste of Third Passport.’ This will allow them to stop at any of the participating food businesses and choose their favorite food or drink.
Celebrating the Local Flavors
Visitors enjoy the variety of food at Taste of Third (Source – events.com)
From tacos and Mexican cuisines to diverse cocktails, crafted by local talented chefs can be expected by the visitors. It is one of the best ideas to celebrate the local flavors, talent, and bring the communities together.
Participating Restaurants
Every year many food establishments serving different cuisines participate to showcase their creativity. This year also, some of them are a new addition to the voyage while others will continue their legacy.
- Brewjeria Taproom & Kitchen
Brewjeria is a new addition to Taste of Third’s beer scene. Owner Agustin Ruleas has shaped this brewery and placed it as one of the prominent spots on Third Avenue.
Location:241 3rd Avenue, Chula Vista, CA 91910
- The Balboa South
Sixteen years of dedication by Mariana Cardenas made her an Executive Chef and then the owner of The Balboa South. It is one of the best burger outlets in San Diego, and it is loved by people.
Location:290 3rd Ave, Chula Vista, CA 91910
- La Nacional
La Nacional, an outlet run by the husband-wife duo, serves the finest Mexican flavors and craft beer. They are returning for the second year in Taste of Third to celebrate their love for food and community.
Location: 279 Third Ave, Chula Vista, CA 91910
- 3 Punk Ales
For those looking to have some marvelous, award-winning brews, 3 Punk Ales is the spot! High-energy beats, punk decor, and bold flavors are the soul of this place.
Location:259 3rd Ave, Chula Vista, CA 91910
- Lime in the Coconut
This restaurant serves island-inspired cocktails and food to the diners. The dimly lit setting offers an escape from the hustle of life and a moment to unwind and relax with good music and food.
Location:248 3rd Ave, Chula Vista, CA 91910
There is a long list of restaurants and breweries that can be explored by people visiting the Taste of Third. Read the entire list of participating restaurants here.
Taste of Third 2025 is all set to satisfy the taste buds and appetites of the people of Chula Vista and around. Gather friends and family to enjoy the culinary marvels and community events together.
