Fan-Favorite Korean Fried Chicken Restaurant in San Francisco to Close After Four Years

Ilcha, famous for its fried chicken, will serve its last meal in February after a short but impactful run in business.

Written By riya yadav
News Writer
Storefront image of Ilcha (Source: Yelp)

Ilcha, a popular Korean restaurant, is set to close on February 14 after four years in operation. The restaurant made a strong impression despite a short run, prompting customers to return for its bold flavors.

Fried Chicken Spot Ilcha to Close in February

Located at 2151 Lombard Street, this San Francisco restaurant was known for its fried chicken offerings. In a social media post, it thanked its loyal following for the support it received over the years.

“Happy New Year, everyone! We’ve got a little update. As the saying goes, it was truly fun while it lasted, and we are thankful for every moment. Words cannot express our gratitude for the warmth and support we’ve received from all of you over the past few years,” the post said.

The restaurant noted that the closure wasn’t an easy decision for the team, but said it was time to bid farewell. The eatery also urges followers to celebrate its final days with them in February.

 

View this post on Instagram

 

A post shared by ILCHA 일차 (@ilchasf)

“This wasn’t an easy decision, but it’s time for us to say goodbye to this chapter. Now, let’s shift our focus to celebrating the wonderful memories before we’re officially closed. Our last day of service will be Saturday, February 14. We’d love to see you before we go,” the post read.

The restaurant thanked its loyal customers for being a part of its journey. It did not reveal the reason for its closure.

About Ilcha

Opened in 2022, Ilcha gained critical acclaim for its authentic Korean dishes. Longtime friends Kummi Kim and Hilwin Wong wanted to bring a Korean gastropub experience to the city.

The name comes from a concept in Korean culture that refers to a “first round” of food and drink. As Ilcha prepares to close in February, it leaves behind memories of unforgettable dining experiences that made a lasting mark despite its brief run.

Love our content?
Add WhatNow as a preferred source on Google to see more of our trusted coverage when you search.

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in San Francisco

Share This Article
Riya Yadav is a writer with a background in journalism and literature who brings her thoughtful, story-driven approach to content creation. She has contributed to newspapers, with a focus on feature writing that captures the nuance of people and culture. Passionate about art, books, cinema, and all things creative, Riya combines cultural insight with strong research to bring clarity and depth to her writing.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *