Entertainment and dining restaurant owner-operator TC Restaurant Group is preparing to launch the first West Coast outpost of restaurant and venue concept Jason Aldean’s Kitchen + Bar to 63 CityCenter this fall, the company announced this week. It’s the fourth overall location for the brand, added to Nashville, Gatlinburg (TN), and Pittsburgh.
“To open our fourth Jason Aldean’s Kitchen + Bar and the first West Coast location in iconic Las Vegas is thrilling,” Adam Hesler, TC Restaurant Group chief executive officer, said in a press release. “We will be right on the Las Vegas Strip, at the epicenter of the excitement and look forward to hosting not only incoming visitors from around the world but also giving the Las Vegas residents a unique experience and inviting atmosphere to unwind and have a great time.”
The venue will feature two stages with frequent live performances, a main dining area with space for more than 250 guests, seven bars, and a patio with great views of the Las Vegas Strip. The total of 22,500 square feet of space is spread across two floors and included “a 15,000-square-foot second floor of entertainment with velvet-tufted booths, resident DJs, an additional live music stage and an elevated VIP bottle service station.”
“Known for its stellar food and entertainment, Jason Aldean’s Kitchen + Bar will showcase menu items and Southern comfort dishes inspired by Aldean’s favorites, including ‘Jason’s Mac and Cheese’ and ‘Grandma’s Pot Roast,’ from the Aldean’s family recipe book, along with their famous peach cobbler and a 32 oz. tomahawk ribeye that was named Nashville’s best steak by Tige & Danie of The Big 98,” says the press release. “The bar will also feature TEABIRD, Aldean’s co-owned brand of hard sweet tea, which Food + Beverage Magazine recently featured on its cover.”
You can keep up with Jason Aldean’s Kitchen + Bar by following @jasonaldeans on Instagram.
