Freddy’s Frozen Custard and Steakburgers is Coming to Gilbert

The new location will open in the Morrison Ranch Commercial Center

Joey Reams
By Joey Reams Add a Comment

Freddy’s Frozen Custard & Steakburgers, a traditional American hamburger restaurant known for tasty steakburgers and custards, is opening a new location in Gilbert.

The company was recently announced at the beginning of the month as one of three new tenants coming to the forthcoming Fry’s Marketplace plaza located at the northwest corner of Power Rd and Elliot Rd in Morrison Ranch, according to Gilbert Now. Other tenants included in the announcement are Black Rock Coffee Bar and Slim Chickens. A representative from Freddy’s tells What Now Phoenix that the new location will be owned and operated by John Lohnes of JayToo Enterprises.

The location is currently in the early stages of development, and the company has a target opening date of December 2024, according to the representative. When it opens, it will sit in what is being called the Morrison Ranch Commercial Center, with Fry’s Foods anchoring the shopping center. All tenants are expected to open in late 2024. Real estate firm Barclay Group, located in Phoenix and Tampa, is spearheading the construction, with the land jointly owned by Fred Meyer Stores Inc., a Kroger Co.

When the new Freddy’s Frozen Custard & Steakburgers opens towards the end of the year, customers can expect fresh, made-to-order, craveable food, such as the namesake steakburgers, which are pressed thin to create deliciously crispy edges. For dessert, the restaurant offers a variety of frozen custard treats. Recently, the company released a limited-time-only Salted Caramel Concrete made with freshly churned vanilla frozen custard blended with chopped Twix, crushed pretzels, and caramel sauce.

Freddy's Frozen Custard and Steakburgers is Coming to Gilbert
Photo: Official

Be the First to Know

From new restaurant openings to exciting retail launches and real estate insights, be the first to know what’s happening in Phoenix

Share This Article
Follow:
Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
Leave a Comment

Leave a Reply

Your email address will not be published. Required fields are marked *