Eclectic Chain Opening in North Austin

The restaurant belongs to the Hai Hospitality family which is known for its award-winning restaurants Uchi, Uchiko, Uchibā and Oheya.

Paul Soto
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Photo: Official

According to recent reporting in Community Impact, Loro will soon be opening its sixth location at The Domain by the year’s end.

“From locally-collected antiques to artwork from Austin-based artists Landry McMeans and Gerardo Rodriguez, the location creates an atmosphere based on Texas dance halls, as stated in a news release. In addition to its interior dining space, the restaurant will offer additional seating at its outdoor patio space with a wrap-around bar, hanging swings and lounge seating,” the publication reports.

Community Impact adds that the menu consists of shareables, meats, sandwiches, rice bowls, salads, sides and sweets. There will also be a meal special on Sundays and Mondays after 4 p.m. with special item Smoked Baby Back Duroc Pork Ribs. Additionally, there will be second meal special will be available on Tuesdays and Wednesdays after 4 p.m. which will highlight the Tokyo Shoyu Ramen.

Additionally, customers can pair their meals with a boozy slushee or cocktail with a range of flavors from Vietnamese Coffee to Lychee Martini.

The restaurant belongs to the Hai Hospitality family which is known for its award-winning restaurants Uchi, Uchiko, Uchibā and Oheya.

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Paul Soto is a freelance writer. He is a graduate of UT-Austin and Syracuse University's MFA in Creative Writing. He lives between the U.S. and Portugal, where he is working on his first book.
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