Barista Parlor will house its headquarters inside the Vintage Millworks building in Wedgewood Houston.
The coffee company’s owner Andy Mumma told Nashville Business Journal the building is part of a reuse development called The Mill at Wedge wood Houston.
The Nashville-based coffee company claims to “blend art and commerce,” while supporting “locally sourced artisan products and sustain an atmosphere that cultivates beauty, creativity and community,” on its website.
The new location in Wedgewood will be the coffee company’s 9th location. Other locations include Germantown, Marathon Village, Hillsboro Village, BNA Airport, W Hotel, and East Nashville.
The Business Journal also reports that the new location will be about 7,000 square feet with a small cafe, a roasting production space, a bakery, training lab and cupping lab.
It is set to open in June.
What Now reached out to Mumma for comment but didn’t hear back by time of publication.
