A recent press release and a new addition to its website announce the award-winning surf and turf restaurant Ocean Prime will debut in Nashville within two years. Located in the future mixed-used development Nashville Yards, Ocean Prime officials said the search for the perfect space to call home took the team over a decade to decide, states an article by the Nashville Business Journal.
“Opening Summer 2025, Ocean Prime Nashville will be located in Nashville Yards, a 19-acre project located in the heart of downtown Nashville. When complete, the project will be a walkable, urban community featuring high-end hospitality offerings and 7+ acres of open plazas, courtyards, and green spaces,” states the website.
Ocean Prime CEO Cameron Mitchell is behind the expansion, marking the 21st Ocean Prime location. The Cameron Mitchell Restaurant portfolio operates 48 restaurants company-wide under 21 different concepts, with 23 of those restaurants located in Columbus, Ohio, according to Mitchell’s LinkedIn bio.
The menu offered at Ocean Prime spans multiple genres, with dishes such as a chilled whole Maine lobster, blue crab sushi rolls, double-cut roasted lamb, filet mignon, black truffle mac and cheese, paired with a robust cocktail program and wine list that ranges from an $11 glass of wine to a $36 smoked old fashioned.
The upscale concept is slated to seat around 370 customers with its indoor space and 2,400 square feet of covered patios. The restaurant will also accommodate private dining for parties between 12 and 45 guests. Keep updated with Ocean Prime on its website, Instagram and Facebook pages.
