Mobile Barbecue Business Opening Brick-and-Mortar Restaurant

Collins Family Food and BBQ will serve ribs, smoked sausage, and "gold-dusted" turkey.

Libby Allnatt
Written By Libby Allnatt
National Editor
Photo: Official

A family-owned barbecue business is expanding into a brick-and-mortar space.

Collins Family Food & BBQ is coming soon to Villa Rica, The City Menus reports. The concept comes from Chef Joe Collins. The Memphis native attended culinary school and is also a musician.

The menu at Collins Family Food & BBQ will include ribs, smoked sausage, smoked chicken, and their signature “gold-dusted” turkey, fitting for Villa Rica, which is known as the “city of gold.” The menu also includes sides like rice, baked beans and coleslaw.

This will be the first brick-and-mortar restaurant for the food truck.

Collins Family Food & BBQ will be located at 218 W Montgomery Street. The space was formerly occupied by Sweet Treat Bar.

Villa Rica is west of Atlanta.

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Libby Allnatt is the National Editor at What Now. She has been a journalist since graduating from Arizona State University's Walter Cronkite School of Journalism and Mass Communication, gathering experience in copy editing, writing and social media. With a passion for helping people find their new favorite places, Libby enjoys highlighting small businesses, trying new coffee shops and exploring a city's signature spots. Originally from Salt Lake City, she loves discovering all the Peach State has to offer.
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