This Fast-Casual Favorite Just Turned Up the Heat with Its Spicy Tenders Debut

Slim Chickens has launched its new Spicy Tenders across all locations, bringing extra heat and bold flavor to its classic chicken lineup.

Written By riya yadav
News Writer
Slim Chickens shares the news on social media (Source: Facebook @Slim Chickens)

Fast-casual restaurant chain Slim Chickens will debut its first-ever Spicy Tenders nationwide on November 17. With more than 300 locations, the brand is best known for its hand-breaded tenders, 14 signature sauces, and signature Southern hospitality.

Slim Chickens Introduces New Spicy Tenders Pack

The new Spicy Tenders bring bold heat while keeping the signature Slim Chickens flavor fans know and love. Each tender is coated in a fiery seasoning for a consistent kick of flavor.

The Spicy Tender meals will be priced the same as the classic tenders, according to PRNewswire. “This one’s made for spice lovers,” said Grant Springer, senior director of brand strategy at Slim Chickens.

“At over 20,000 Scoville units, it’s hotter than a serrano but milder than a habanero, a flavorful heat with sweet and smoky notes,” Springer added.

Exclusive Preview: Double Points Event

Guests who sample the new Spicy Tenders between November 10 and 16 can earn double rewards points during the brand’s preview week.

Building on its fan-favorite tenders, Slim Chickens adds a bold kick to the menu with plans for more spicy creations ahead. “We’re already looking forward to additional ways we can bring spice to other areas of our menu,” Springer said.

About Slim Chickens

Slim Chickens built its reputation on serving fresh, flavorful chicken with a touch of Southern charm in a fast-casual setting. Founded in 2003 in Fayetteville, Arkansas, the brand is known for its hand-breaded tenders and wings paired with 14 signature sauces.

The company is spread out in more than 300 locations in 34 US states and multiple international markets like Turkey, Malaysia, the UK, and Germany. Slim Chickens aims to grow to more than 600 restaurants within the next decade, continuing its mission to share Southern-inspired flavors worldwide.

The launch caters to spice enthusiasts while underscoring Slim Chickens’ commitment to fresh, crave-worthy meals that bring guests together.

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Riya Yadav is a writer with a background in journalism and literature who brings her thoughtful, story-driven approach to content creation. She has contributed to newspapers, with a focus on feature writing that captures the nuance of people and culture. Passionate about art, books, cinema, and all things creative, Riya combines cultural insight with strong research to bring clarity and depth to her writing.
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