Founded by former University of Florida student John Williams, SoFresh is a fast-growing healthy food franchise with locations in Arkansas, Florida, North Carolina, Ohio, Pennsylvania, and Tennessee. The brand is growing fast in Florida, with several locations in the works all across the state. One of them is planned for St. Augustine, where an opening is in the works at 1985 Silverleaf Parkway, Suite 107.
There, you’ll be to try SoFresh’s signature Warm Bowls, which include the Bangkok (Asian garlic noodles, shredded kale, mushrooms, onions, almonds, teriyaki), the Power (red quinoa w/ lemon, brown rice w/ parsley, carrots, shredded kale, raisins, almonds, goat cheese, kale-basil pesto), and the Comfort (red quinoa w/ lemon, brown rice w/ parsley, sweet potatoes, cauliflower, broccoli, goat cheese, kale-basil pesto).
“We’re building the premier healthy restaurant brand by delivering high-quality food to local communities with fast, friendly service,” says the SoFresh website. “We define SoFresh as a feeling, experience, and brand rooted in freshness, health, and energy. It represents food that is freshly prepared, real, and made to fuel a vibrant lifestyle. SoFresh is associated with clean ingredients, fast service, and a modern, wholesome approach to eating.”
Opening by Publix Supermarket at the intersection with St. Johns Parkway, down the street from Salento Steakhouse at Silverleaf, SoFresh may be about to become for your favorite spot for healthy food fast.
You can keep up with all things SoFresh by following @sofresh on Instagram.
