THE MAC to open in West Las Vegas

The MAC is a brand new concept set to hit Las Vegas this year.

Candese Charles Regional Reporter
THE MAC is set to open near the intersection of Main St and Washington Ave., alongside NdUlgence, Nothin But Flava, and KIO Korean Fried Chicken. (Image credit: Google Earth Pro)

THE MAC is embarking on bringing something fresh and new to the Valley. THE MAC is a new concept set to open in West Las Vegas. According to a City of Las Vegas permit, the new eatery is slated to open in the central submarket at the intersection of Main Street and Washington Ave at 809 N Main St K11.

THE MAC will surely be in good company once the establishment opens its doors. The Downtown Las Vegas Arts District small shopping center is also home to NdUlgenceNothin But Flava, and KIO Korean Fried Chicken.

At the helm of the new eatery is Adrion AugustusWhat Now Las Vegas briefly spoke with Augustus about the upcoming opening coming to Sin City. Augustus confirmed the opening, but was unable to share additional details by the time of this publication.

The LLC for the new eatery is Augustus Holdings NV. The Domestic Corporation was made official this week.

With the establishment just now getting off the ground, its not surprising that there isn’t a whole of information online about the exciting new addition to Las Vegas’ food scene.

THE MAC does not yet appear to have an online prescene, with no social media or website readily available.

With a name like THE MAC we can only suspect that this new restaurant will bring an exciting spin on an old favorite: macaroni and cheese.

But, as we inch closer towards opening we’re sure more details will come to light. So keep your eyes open and your ears perked for the latest.

THE MAC is anticipated to open in West Las Vegas at 809 N Main St K11 before the end of the year.

(This is a developing story. As more information is made available, we will update this article. Stay tuned!)

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Regional Reporter
Candese Charles first fell in love with journalism in the second grade, when she started the Charles Gazette. Since then, her career as a journalist has taken her to TV screens in New Orleans, the Bay Area, and Las Vegas. She believes that a good story has the power to change the world or at least change the way you think about food. Food is a love language for her, as both her father and brother are chefs. Originally from Los Angeles, after a trek across the country for her career as a TV news reporter, she's happy to call North Las Vegas home. When she's not writing about the hottest and newest restaurants, she's spending time with her family, catching concerts and music festivals, or brunching with her besties. She's excited to bring you a delicious bite of the next big restaurant.
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