Dunkin’ Planning Major Return to Canada Through New Foodtastic Deal

The company’s first Canadian location is expected to open in late 2026 or early 2027

Joey Reams
Written By Joey Reams
Senior Regional Reporter
Canadian restaurant operator Foodtastic has signed a master franchising agreement with Inspire Brands to open hundreds of Dunkin’ locations across Canada, with the first Canadian location expected to open in late 2026 or early 2027. (Image credit: Inspire Brands International)

Dunkin’, the global coffee and donut chain, is preparing to return to Canada through a new agreement with Montreal-based restaurant operator Foodtastic, which plans to open hundreds of locations nationwide.

The company’s first Canadian location is expected to open in late 2026 or early 2027, according to a press release announcing the new master franchising agreement between Foodtastic and Inspire Brands. Under the deal, Foodtastic will have exclusive rights to develop Dunkin’ across Canada through both corporate- and franchise-operated locations. While a specific city for the first restaurant has not yet been announced, customers can expect a menu featuring hot and iced coffees, espresso beverages, teas, donuts, sandwiches, and snacks.

“Dunkin’s international footprint continues to thrive, so we are excited to bring this iconic brand to Canada through a strong, like-minded partner,” said Michael Haley, President of International at Inspire Brands, in a press release. “Foodtastic has a proven track record of successfully growing leading restaurant brands, already established with their early progress growing Jimmy John’s. We value the shared commitment, operational expertise, and long-term vision they bring to this partnership.”

Foodtastic will oversee market development, franchisee recruitment, and operations for Dunkin’ in Canada as part of the long-term expansion plan. The agreement also expands the company’s relationship with Inspire Brands, which already partners with Foodtastic to grow Jimmy John’s in Canada. Foodtastic currently operates more than 1,200 establishments across the country and manages a portfolio of 27 restaurant brands.

Founded in 1950, Dunkin’ has grown into one of the largest coffee and donut chains in the world, with more than 14,200 restaurants operating across nearly 40 global markets. The brand is especially well known in the United States for its coffee program, breakfast sandwiches, baked goods, and drive-thru-focused service model. Dunkin’ was previously present in Canada for several years before largely exiting the market in the early 2000s.

This will be a major addition to Foodtastic’s growing portfolio, which includes brands such as Second Cup, Pita Pit, Freshii, Quesada, Monza, and La Belle et La Boeuf. The company has continued expanding both through acquisitions and franchise growth across Canada. Dunkin’s return also comes as competition in the Canadian coffee market continues to grow, particularly among quick-service brands focused on breakfast and beverages.

“Bringing Dunkin’ back to Canada is a significant growth opportunity for Foodtastic and our franchise partners across the country,” said Peter Mammas, Foodtastic Founder and CEO, in a press release. “This agreement demonstrates the strength of our relationship with Inspire Brands and the confidence we have built together through our work with Jimmy John’s in Canada. We are committed to growing the Dunkin’ brand thoughtfully to meet the needs of Canadian guests and communities.”

Dunkin’ Planning Major Return to Canada Through New Foodtastic Deal
Dunkin’s Canadian menu is expected to include hot and iced coffees, espresso beverages, teas, donuts, sandwiches, and snacks as Canadian restaurant operator Foodtastic prepares to develop the brand across Canada. (Image Credit: Inspire Brands International)

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Joey Reams was born and raised in San Diego and received a Bachelor's Degree in Journalism at San Francisco State University. While there, he interned for several publications while serving as SFSU's News Editor at Golden Gate Xpress for a semester. After college, Joey has worked in the freelance industry for ten years and counting, writing about community news, the music industry, breaking news, pop culture, and other diverse topics. Before joining What Now Media Group, Joey worked as the News Editor for Pasadena Now. In his free time, he enjoys exploring new cities, trying delicious food, and attending concerts.
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