Texas Based Coffee Shop With Unique, Eclectic Aesthetic Coming to Columbus in 2025

This week Daydreamer Coffee announced plans to open in a new building near the OSU campus.

Amanda Bretz
By Amanda Bretz Add a Comment

As detailed in a recent article on the website 614Now, an Austin based coffee shop known for its brews and distinctive interiors is on its way to Columbus. Daydreamer Coffee will open on the ground floor of the forthcoming Rambler Columbus, a new student-oriented apartment located near OSU campus, located at 222 W Lane Ave. 

Daydreamer Coffee is operated by LV Collective, “an experience-based real estate development and investment firm based in Austin,” according to information on the company’s website. Daydreamer Coffee is located on the ground floor of every LV Collective student housing development, and are currently in the cities Austin, Atlanta and Gainesville, FL. 

The coffee shops are known for offering space to work or study in a beautiful, unique aesthetic and feature a blend of natural and overhead light sources, touches of greenery, wood and brick accents, along with pops of color and vintage details. 

A representative with Daydreamer Coffee tells What Now Columbus that the seating space at the Columbus location will be a blend of lounge and dining seating between a banquette, café tables, booths, and bar stools. Further details, such as seating capacity at the space, aren’t available at this time.

Currently, Daydreamer Coffee is slated to open in Columbus next year, however, a Daydreamer pop-up will open in the Rambler Columbus leasing office, located at 1988 N High Street, this fall to serve future residents and brand ambassadors. Stay up to date on the progress by following Daydreamer on Instagram

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Amanda studied journalism at Florida Gulf Coast University in Fort Myers, FL. and continued her education with a certificate in Storytelling & Content Strategy from University of Washington in Seattle. Throughout her writing career she was worked as a journalist and in public relations, and was part of the PR team that helped launch the nation's first craft brewing and distilling program at South Puget Sound Community College in Olympia, WA. She has written for the website Tasting Table, as well as numerous food and lifestyle publications in the Pacific Northwest and Midwest.
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