Slice House Plans Brentwood Debut on Sand Creek Road for Fall 2026

New location promises an exclusive menu item 

Maressa Ribeiro News Writer
The Brentwood location will introduce a location-exclusive specialty pizza created specifically for this restaurant (Image credit: Facebook: Slice House)

Slice House is set to open a new location in Brentwood at 2523 Sand Creek Road, with a debut currently planned for Fall 2026.

According to the franchisees, husband and wife Nitin and Mansi Bhatia, the decision to bring the concept to Brentwood was driven by the area’s ongoing residential growth and strong demand for high-quality, convenient dining options. The development team pointed to the city’s continued expansion and community momentum as key indicators of opportunity for the brand.

In keeping with tradition across new openings, the Brentwood location will introduce a location-exclusive specialty pizza created specifically for this restaurant. Additional menu details have not yet been released.

Founded by acclaimed pizzaiolo Tony Gemignani, Slice House has grown into a fast-casual concept built around chef-driven pizza. The menu offers a wide range of regional styles including New York, Detroit, Sicilian, and Grandma slices served from a counter-style display. 

The brand has positioned itself as a hybrid model that blends quick-service convenience with elevated, handcrafted pizza made using proprietary doughs, sauces, and recipes tied to Gemignani’s award-winning culinary background. 

 

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Maressa Omena is a diversity-thirsty journalist who believes every dish comes with a history worth telling. With more than a decade of experience in journalism,m podcasting, and digital communications, she focuses on uncovering the people and stories behind the headlines and the menus. A thrift shopper of vintage cookbooks and a former catering professional, her connection to food goes beyond writing: it's shaped by a deep appreciation for the craft and community of the industry. She is inspired by the stories that turn meals into moments of connection. Outside of work, she enjoys traveling and exploring cultural diversity in search of new flavors and perspectives.
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